Sauces

Basic Vinaigrette

Simple oil + acid dressing you can use on any salad.

2person

Ingredient quantities update automatically

Vinaigrette — AI-generated illustration

Ingredients

Method

  1. Add all ingredients to a bowl or jar.
  2. Whisk or shake until combined.
  3. Taste and adjust seasoning.
  4. Use immediately or store in fridge.

Classic formula: 3 parts oil : 1 part acid

Shake again before using if it separates.

Balsamic: use balsamic vinegar, reduce honey

Lemon: swap vinegar for lemon juice

Garlic: add 1 minced clove

Herb: parsley, basil or oregano